OH! CANADA!
WHAT WITH OUR neighbor, um, neighbour, to the north offering friendship, solace and a border sans a multi-billion-dollar wall, it might be timely to share information about that country. Some … Continue reading
MY RETURN TRIP AT 1370 MPH
SORTING OUT OLD files, I am reminded of a career blessed with wonderful people and adventures. This particular bit of itinerary is titled Monaco ’93 Paris Mom (I visited her … Continue reading
MAKE LITHUANIA GREAT, AS USUAL
WHAT WITH recent executive hawking of an apparel brand tweeted and then promoted by an alternative-facted underling, I thought that perhaps my ancestral homeland might likewise profit from similar hype: … Continue reading
MODENA TO FRANKFURT
IN THE COMPANY of Paul Frère, European automotive journalist extraordinaire, I was passenger on a memorable drive from Modena, Italy, to Frankfurt, Germany. I recently came across some scrubbled notations … Continue reading
INNES’S GOLD COUNTRY
GRAND PRIX driver Innes Ireland could be something of a historian. His R&T Formula One reports were always entertaining and accurate. And when he wrote off the beaten track, his … Continue reading
JAPAN SET DESIGN 1979–1983
THIS BOOK, PUBLISHED in 1985, is three decades old, but its stage and television set designs seem as fresh as today’s. Plus, from a bibliophilic point of view, it’s simply … Continue reading
SWINE STUDIO’S FORDLANDIA
A FASCINATING exhibition Fordlandia is taking place through December 10, 2016, at the Fashion Space Gallery of London College of Fashion in London’s West End. It showcases the work of … Continue reading
HOKUSAI–A MASTER OF MANGA
MY FAVORITE MANGA has no zombies, no mutants, nor other creepy stuff. I mean this genre in its traditional sense, a wonderful depiction of an earlier era in Japan. Hokusai, … Continue reading
ON CITIZEN$HIP
IF YOU FLEE U.S. citizenship in early November, have I got a plan for you! The September 22, 2016, issue of London Review of Books has “Our Citizenship is Expensive!” … Continue reading
TUNISIA TRIPPIN’–1908
I’VE BEEN ENJOYING harissa, the traditional Tunisian hot sauce. My jar of this condiment comes from Trader Joe’s, though it is made in Tunisia. Thus, I feel compelled to learn … Continue reading