Simanaitis Says

On cars, old, new and future; science & technology; vintage airplanes, computer flight simulation of them; Sherlockiana; our English language; travel; and other stuff

Tag Archives: Carnegie Mellon University Morphing Matter Lab (Ye Tao et al)

CELEBRATING PASTA ENGINEERING

HERE’S A WIN-WIN for science, for the environment, and for cuisine: a pasta that changes shape from flat to fancy as it cooks. At first glance, this may seem like … Continue reading →

May 12, 2021 · Leave a comment

Blog at WordPress.com.